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celebrate thanksgiving at adele's
reservations of 9 or more, please contact us at info@adelesnashville.com
adults $ 60 | children 5-12 $ 26 18% gratuity will be added
last seating 7pm
Reservations are filling up quickly! Limited availability remains, especially for the earlier part of the day. Secure your spot before it's too late!
to begin
cheese & charcuterie: salami, prosciutto, assorted cheeses, jam, olives, crackers
smoked salmon dip, potato chips
cornbread with honey butter
salads
kale, pecorino, anchovy dressing, breadcrumb
quinoa, arugula, feta, apple, cranberry, pecan, honey vinaigrette
baby spinach, cherry, almonds, mustard vinaigrette
traditional fare
roasted turkey breast
confit turkey leg
glazed honey ham
roasted prime rib
southern stuffing
turkey gravy
orange-cranberry sauce
roasted carrots, maple-mustard
green bean casserole, mushroom, crispy onions
baked cheddar mac and cheese
crispy loaded fingerling potatoes
sweet potato casserole
sweet & sour brussels
assorted dinner rolls
dessert
pumpkin spice panna cotta
pecan chocolate brownies
butterscotch bread pudding
apple cobbler
adults $ 60 | children 5-12 years old $ 26
18% gratuity will be automatically added
Book Your Reservation Today!
To Begin
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CORNBREAD (VEG)
chipotle honey, whipped butter
$14
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BLISTERED SHISHITOS (VEG, GF, *V)
cotija*, tajin, lime
$14
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WOOD ROASTED SHRIMP (*DF, *GF)
grilled bread*, cajun butter*, pickled shallot, scallion
$24
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MUSSELS (*DF, *GF)
chorizo, fennel tomato, cilantro, grilled bread*
$20
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BRUSCHETTA (VEG)
burrata, apple, pomegranate molasses, calabrian chili
$22
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MEATBALLS
arrabbiata, polenta, pecorino
$18
Mains
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ROASTED CHICKEN (GF, DF)
salsa verde
$27
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GNOCCHI (VEG)
preserved tomato, brown butter, olive relish, pecorino
$28
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SMOKED CAULIFLOWER (V, GF)
carolina gold rice, lima bean, green tahini
$28
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MARKET FISH (GF, *DF)
creamy rice*, lemon, celery root
MKT
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REDFISH (*GF, *DF)
crawfish étouffée*, carolina gold rice, hush puppy*
$34
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SMOKED DUCK LEG (GF, *DF)
heirloom grits*, red eye jus, pickled peach
$34
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PORK RIBEYE (GF)
braised mushroom, madeira, rosemary
$34
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NY STRIP (GF)
brown butter, squash, cherry demi
$44
Salads
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Kale (*VEG, *V, *GF*, *DF)
pecorino*, anchovy dressing*, breadcrumb*
$17
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MIXED GREENS SALAD (V, GF,*N)
radish, pear, pistachio*, orange, caramelized onion vinaigrette
$18
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SHAVED BRUSSELS (*GF, *N)
radicchio, pecan*, cornbread crumb*, bacon vinaigrette
$19
To Share
$12-
POTATOES (VEG, *V)
rosemary, pecorino*
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CRISPY ARTICHOKES (V)
meyer lemon aioli, za’atar
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ROASTED CARROTS (V, GF)
sorghum glaze, aleppo
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SWEET POTATOES (V)
chipotle, pickled raisin, coconut
VEG=Vegetarian
V=Vegan
GF=Gluten Free
DF=Dairy Free
N=Nuts
* = marks option for modification
Book Your Reservation Today!
Dinner Cocktails
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YOU GOT IT, DUDE
cathead vodka, blueberry pomegranate, vanilla, lemon, mint
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HOW YOU DOIN'?
fords gin, blackberry & rosemary infused tonic syrup, lavender, lemon, soda
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HEIDI HO, NEIGHBOR!
el dorado 3 yr rum, laird's apple brandy, allspice dram, peach, orange
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DID I DO THAT?
lunazul tequila, hot honey, cinnamon, magdala, lime
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C-A-M-P-F-I-R-E-S-O-N-G SONG
hibiscus tea infused la luna mezcal, velvet falernum, agave, lemon
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YO HOMES, SMELL YA LATER
four roses / rittenhouse rye, amaro, sweet vermouth, demerara, sarsaparilla bitters
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ADELE'S MILK PUNCH
black rum, light rum, cognac, pineapple, milk, citrus & spices
Mocktails
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WE WERE ON A BREAK!
strawberry, blueberry, thyme, lemon, pomegranate, ginger beer
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THANK YOU FOR BEING MY FRIEND
pickle juice, blood orange, soda, tajin
Brunch Cocktails
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BREAKFAST BOURBON
four roses bourbon, passionfruit, orange, lemon, bacon
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PINK LADY
cathead vodka, strawberry, elderflower, chamomile, lemon
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MIMOSA
prosecco, choice of orange, pineapple, grapefruit, or cranberry juice (available as a carafe)
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BLOODY MARY
vodka, tomato, lime, lemon, pepper, worcestershire, hot sauce
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PEACH BLOSSOM SANGRIA
el dorado 5 yr, pinot grigio, lambrusco, peaches, orange blossom
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YIPPEE-KI-YAY
lunazul blanco tequila, blackberry, ginger, agave, lime
Additional non-alcoholic beverages, beer, and wine available that changes seasonally
Book Your Reservation Today!
Dessert
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CHOCOLATE BUDINO (VEG, GF)
whipped cream, olive oil, sea salt
$14
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COCONUT PINEAPPLE CAKE (VEG)
pineapple mandarin jam, cream cheese frosting
$14
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VEGAN S'MORE COOKIE BAR (V,GF)
cookie crust, chocolate chip, roasted marshmallow
$14
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STRAWBERRY PANNA COTTA
cocoa whipped cream, white chocolate
$14
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SEASONAL ICE CREAM & SORBET
$6
Dessert Cocktails
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PB&J Old Fashioned
skrewball peanut butter bourbon, evan williams, giffard banana, chambord
$15
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espresso martini
vodka, espresso, hoodoo chicory liqueur, mr. black coffee liqueur
$15
High Garden Hot Tea
$4.50-
EARL GRAY
black teas, bergamot oil
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MIDNIGHT CHAI
fig, ginger, nutmeg, cardamom
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FOREST FAE
rooibos, hibiscus, passionflower, lemonbalm, cinnamon
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HONEYBLISS
honeyblush, hibiscus, calyx, lemongrass, orange peel
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CHAMOMILE CITRUS
chamomile, lemon, hibiscus, orange, rosehips
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GREEN TEA
umami rich, daily green tea
Sky Bear Roasted Café
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Latté
$5
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Cappuccino
$5
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Drip Coffee
$4.50
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Espresso
$4.50
Adults $35 // Kids (ages 5-12) $17
Book Your Reservation Today!
Brunch
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Kale
pecorino, anchovy dressing, breadcrumb
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SHAVED seasonal VEGETABLE SALAD
lemon yogurt dressing
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mixed baby lettuce
cornbread croutons, radish, herb vinaigrette
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frothy monkey bagels
assorted cream cheese, sliced red onions, capers, eggs
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pastrami smoked salmon platter
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artisanal charcuterie board
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Greek Yogurt
house-made granola
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seasonal fruit salad
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MIGAS
salsa verde, queso
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Scrambled Eggs
smoked cheddar
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johnny cakes
maple syrup
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buttermilk biscuits
chorizo gravy, assorted jams, honey butter
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applewood smoked bacon
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Breakfast Sausage
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crispy potatoes
rosemary, pecorino
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white cheddar mac and cheese
chives
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seasonal vegetarian soup
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blackened shrimp
collard greens, heritage cheddar grits
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roasted chicken
salsa verde
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whole roasted fish
dill creme, lemon
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wood fired pork
alabama white sauce, pickled onions
Desserts
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christie's cookies
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cinnamon bread pudding
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Chocolate Budino
whipped cream
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seasonal vegan crumble
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pecan pie